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Pazin Malvasia

Quality white wine

The Pazinska malvazija was the term for quality in the eighties and nineties of the last century. It used to be known and enjoyed throughout Europe, and today it is in the production of Vina Anđelini. Grapes come from old famous vineyards on the outskirts of the town of Pazin, from where superb grapes for Pazinska Malvazija used to come from. The grapes are handpicked and quickly processed and vinified in stainless steel barrels, just as in the former Pazinska Malvazija. The wine is characterized by a pronounced freshness, it goes well with a wide range of dishes, and is loved by the most demanding winelovers.

  • Variety:Istrian malvasia
  • Alc:13%
  • Ideal temperature:10-12°C
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Magdalena Cuvee

Quality white wine

The wine bearing the name of Ranko and Klaudija’s daughters is the blend of Chardonnay and Istrian Malvasia creating a light, fresh and very harmonious edition. Grapes come from 470 m above sea level, they are harvested and vinified together, after fermentation put into stainless steel barrels for six months and then filled in bottles. Wine is characterized by a beautiful straw yellow color, dominated by the smell of peach and rose, and as the wine opens, notes of wet leaves, black truffles and sage appear. It goes well with lighter food such as fish, shellfish, white meat and pasta, but you will not be mistaken if you taste Magdalena with some heavy meat dish.

  • Varieties:65% Chardonnay, 35% Malvasia
  • Alc:13,7%
  • Ideal temperature:10-12°C
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Rose

Quality rose wine

With unbearable summer heat there is no better than a well chilled rose. The grapes were harvested earlier in order to obtain the necessary freshness that goes well with light summer dishes.

  • Variety:Merlot
  • Alc:12,5%
  • Ideal temperature:6-8°C
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Centrum

Quality red wine

On a top of the hill, just near the vineyard still standing a stone with carved sides of the world. That stone represented a centre of Istra peninsula in past times. Centrum is pure cabernet sauvignon, aged in oak barrique barrels for 12 months. Goes nice with a tuna stake, file mignon, but if you enjoy it with chestnuts you will feel like standing there, near the vineyard, from where one of the most beautiful views of this region stretches.

  • Variety:Cabernet sauvignon
  • Alc:12%
  • Ideal temperature:16°C
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Domenico Cuvee

Premium red wine

By pairing Merlot and Cabernet Sauvignon and keeping it for a year in barrique barrels, a wine was created to satisfy even the most demanding winelovers. The wine, named after the son Dominik who seems to be the heir of the winery, is characterized by a dark ruby color, and the smell slowly develops while staying in the air, black pepper, paprika, berry fruit and vanilla notes appear. It is recommended to decant.

  • Varieties:50% Cabernet sauvignon, 50% Merlot
  • Alc:14%
  • Ideal temperature:14-16°C
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D'Angelo

Premium Quality sparkling wine

The wine that is named after the son Marin, by friends called Angelo, made with traditional method from best chardonnay, istrian malvasia and yellow muscat grapes and settled in Brut category. D’Angelo with its fullness and aromatic profile deviates from the other sparkling wines and harmoniously rounds the wine with excellent freshness and offers great refreshment in the hot summer days, but it can also serve as an aperitif or with a whole range dishes and desserts.

  • Variety:Istrian malvasia
  • Alc:13%
  • Ideal temperature:4-7°C
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Filomena

Quality white wine

The meaning of the name Filomena comes from Greek Philoumenes, which is compounded by the word phileo in the sense of love and word menos in the meaning of strength. which gave it fullness and strength, but still had a remarkable aromatic profile and beautiful freshness.

  • Variety:Istrian malvasia
  • Alc:13%
  • Ideal temperature:10-12°C
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